Plant-based cuisine for a painters studio

'It's been a year since the magnificent Helen Russell Brown started cooking for the team at Studio Katharina Grosse.

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An inspiring and rewarding experience, now recollected in this beautiful cookbook providing mouth-watering recipes, colourful pictures of our daily lunches and intimate views behind the scenes of the studio, seductively photographed by Savannah van der Niet and elaborately designed by Bijan Dawallu. 

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This is a nifty and playful toolkit for trying your own combinations of vegan tastes and textures.'

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If you would like a copy of the book please get in touch.